custard crossword clue – All Crossword Answers
Welcome to Answercrossword.com! If you're tackling a puzzle and came across the clue "custard", you've come to the right place. Below you'll find a comprehensive list of possible answers, complete with explanations to help you understand the connection and ace your crossword.
Solutions for "custard crossword clue" by Letter Count
4 Letters
FLAN: A popular baked custard dessert, often topped with caramel, found in Spanish and Latin American cuisines.
5 Letters
CREME: A French term for cream, often used in culinary contexts to refer to creamy, custard-like preparations such as crème brûlée or crème anglaise.
7 Letters
PUDDING: A general term for a soft, often sweet, dessert, of which custard is a specific, popular variety.
DESSERT: The final, sweet course of a meal. Many custard-based dishes like flan or crème brûlée are common desserts.
More About "custard crossword clue"
Custard is a remarkably versatile culinary preparation that serves as the foundation for countless sweet and savory dishes worldwide. At its core, custard is a mixture of milk or cream and egg yolk (or whole egg), cooked and thickened by coagulation of the egg proteins. This simple base can be transformed into a delicate pouring sauce, a rich filling for tarts, a comforting baked pudding, or even a savory main dish like quiche.
The clue "custard" in a crossword puzzle can be tricky precisely because of this versatility. Depending on the puzzle's theme or the available letters, the answer might be a specific type of custard (like FLAN or CRÈME), a broader category it belongs to (like PUDDING or DESSERT), or even a key ingredient (like EGG or CREAM). Crossword setters often use such broad terms to test solvers' knowledge of related vocabulary and categories.
Understanding the various forms and applications of custard can significantly aid in solving related clues. From the classic British trifle to the French crème brûlée, or the Spanish flan, custard's presence in global cuisine makes it a rich source for creative crossword clues.
Tips For Your Next Puzzle
- Consider Variations: When you see a general food clue like "custard," think about its specific types (e.g., FLAN, CRÈME BRÛLÉE), ingredients (EGG, CREAM), or serving contexts (DESSERT, SAUCE).
- Check Word Length: Use the given number of letters to narrow down possibilities. If "custard" is the clue, a 4-letter answer might be FLAN, while a 7-letter answer could be PUDDING or DESSERT.
- Look for Synonyms & Categories: Is "custard" a type of something else? (Yes, it's a type of PUDDING, and it's a DESSERT). Does it have common synonyms in a culinary context?
- Context is Key: Pay attention to neighboring clues. If another clue points to a French dish, "CRÈME" might be a more likely answer for "custard" than "FLAN."
For more advice, visit our page on general crossword strategies.
Frequently Asked Questions
What exactly is custard?
Custard is a broad culinary term for a variety of preparations based on cooked milk or cream, thickened with egg yolk or whole egg, and sometimes starch. It can be sweet or savory and varies in consistency from a thin pouring sauce to a thick, baked dessert.
Are all custards baked or can they be cooked in other ways?
No, not all custards are baked. While many popular custards like flan or crème brûlée are baked, others like crème anglaise (a pouring custard) are cooked on the stovetop. The method depends on the desired consistency and end product.
Why is 'custard' a common theme in crossword puzzles?
'Custard' is a common crossword clue because it has many related terms, types, and ingredients (like 'flan', 'pudding', 'egg', 'cream', 'dessert', 'sauce') that can serve as answers of varying lengths. Its versatility in cooking also provides rich ground for diverse clues.