stewed nyt crossword – All Crossword Answers
Welcome to Answercrossword.com! Here you'll find the most comprehensive solutions for the clue "stewed nyt crossword," complete with explanations and helpful tips to conquer your New York Times puzzle.
Solutions for "stewed nyt crossword" by Letter Count
7 Letters
BRAISED: Cooked slowly in a closed pot with a small amount of liquid, often leading to a tender, "stewed" consistency.
8 Letters
SIMMERED: Cooked just below boiling point, a common method for stewing ingredients gently over time.
More About "stewed nyt crossword"
The term "stewed" in crosswords almost universally refers to a culinary process. It implies a slow cooking method where ingredients, typically meat and vegetables, are cooked in liquid over a prolonged period. This results in very tender food and a rich, flavorful broth or gravy. Understanding this common culinary context is key when encountering such clues in the NYT crossword.
However, like many common words, "stewed" can also have colloquial or less literal meanings, such as being agitated or worried (e.g., "stewing over a problem") or even intoxicated (an informal British term). The New York Times crossword, known for its cleverness, might occasionally hint at these alternative meanings, though the food-related definition remains the most frequent interpretation for "stewed" clues.
When solving, always consider the letter count, as it will narrow down the possibilities significantly. Common synonyms in the cooking world like BRAISED or SIMMERED are often prime candidates for this clue, depending on the number of letters required.
Tips For Your Next Puzzle
- Consider Culinary Terms: For clues like "stewed," always lean towards cooking terms first. Think about synonyms for slow-cooking, boiling, or braising.
- Check Surrounding Clues: Sometimes, adjacent answers or a puzzle's theme can provide crucial hints about whether a word has a literal or metaphorical meaning.
- Utilize Letter Count: The number of letters is your most powerful tool. Once you have a few possible answers in mind, eliminate those that don't match the required length.
- Think of Homophones or Puns: While "stewed" is straightforward, many NYT clues rely on wordplay. Always keep an eye out for potential puns or words that sound similar but have different meanings.
For more advice, visit our page on general crossword strategies.
Frequently Asked Questions
What does 'stewed' typically mean in a crossword clue?
'Stewed' in a crossword context most often refers to a cooking method, implying food that has been cooked slowly in liquid, usually savory dishes or fruits. Common answers relate to slow cooking, simmering, or braising.
How can I find answers to New York Times (NYT) crossword clues quickly?
For NYT crossword clues, start by considering synonyms for the clue, especially focusing on common crossword idioms or puns. Utilize online crossword solvers like Answercrossword.com, paying attention to the letter count provided by the puzzle.
Are there different types of 'stewed' answers depending on the crossword theme?
While 'stewed' primarily refers to cooking, in themed puzzles, it could potentially refer to being agitated or worried (as in 'stewing over a problem') or even intoxicated. Always consider the puzzle's overall theme and surrounding clues for context.